CARAMELIZED ONION

Ingredients

Fresh onion and sugar

Description

Cooked in its own juices adding sugar. Can be added to warm/cold dishes. Suitable for all meals where onions are required. Sweet taste and firm/elastic texture.

Allergens

No.

Applications

    

Formats

3kg, 5kg

Heated Sealed

10kg, 20kg

Aseptic

215kg

Drum

Certificates

   

Customization

Different % of sugar, different % and types of vegetable oil. Option to add vinegar and/or spices. Diced in 3, 6, 9 or 12mm. Also available in puree. Additional possibilities for personalization. Bio quality available upon request.

Advantages

  • Substantial efficiency improvement compared to IQF or fresh onion.

  • Can prolongue shelf life end product.

  • Stable yearly prices.

  • No microbiological contamination risk.

  • No infrastructure for processing necessary.

  • Fusion with extra ingredients possible.

  • Ambient transport and storage.

  • No extra energy costs.

  • Clean label.

CARAMELIZED ONION

DICED COOKED ONION

ONION
PUREE

GARLIC
PURE

MIX OF RED PEPPER & ONION

MIX OF GREEN PEPPER & ONION